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A delicious home for roasted cauliflower.
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A focaccia that resembles a pizza.
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A focaccia inspired by a Provençal pizza.
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If you can get good tomatoes, this focaccia is a beautiful foretaste of summer.
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Easy flatbreads made with whole-wheat flour are a terrific vehicle for all kinds of vegetables and herbs.
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This salad hits all the requisite flavor and textural notes – sweet, salty, tangy, fresh, crisp, soft and rich.
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The natural pungency of turnips contrasts beautifully with the vinegary brine.
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This piquant refrigerator pickle tastes even better after a long brine.
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Multicolored carrots make for particularly beautiful pickles.
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What to do with impulse purchases from the farmers’ market? With a simple brine and a little patience, you can have pickles in just a few days.
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