Browse by Tags

• Beard, James
• Blumenthal, Heston
• Child, Julia
• Christmas
• Claiborne, Craig
• Cooking and Cookbooks
• David, Elizabeth
• Ducasse, Alain
• Food
• Kamp, David
• Keller, Thomas
• Mendelson, Anne
• Ray, Rachael
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• Robuchon, Joel
• Shopsin, Kenny
• Writing and Writers

• Home Work: A Life in the Kitchen, and in the Pages

  The cookbook shelf is where food trends and one’s own tastes mingle. Read More... Posted Dec 19 2008, 08:19 AM by NYT > Dining & Wine Filed under: Recipes, Cooking and Cookbooks, Books and Literature

• Good for the Goose: An English Christmas

  In “Elizabeth David’s Christmas,” recipe after recipe looks to France, Italy, Spain and even North Africa for inspiration. Read More... Posted Dec 16 2008, 06:00 PM by NYT > Dining & Wine Filed under: Recipes, Cooking and Cookbooks, Books and Literature, Writing and Writers, Christmas, David, Elizabeth

• Some Heavy Reading, Recipes Included

  The fall publishing season has delivered cookbooks from international star chefs as well as cooks who fly under the radar but are nonetheless mesmerizing. Read More... Posted Oct 21 2008, 03:12 PM by NYT > Dining & Wine Filed under: Recipes, Cooking and Cookbooks, Food, Restaurants, Books and Literature, Writing and Writers, Ducasse, Alain, Ray, Rachael, Keller, Thomas, Shopsin, Kenny, Mendelson, Anne, Blumenthal, Heston, Robuchon, Joel

• Food: The Way We Eat: The Book of James

  “Beard on Food” is up there with the other culinary bibles. Read More... Posted Mar 14 2008, 09:24 AM by NYT > Dining & Wine Filed under: Recipes, Cooking and Cookbooks, Food, Beard, James, Books and Literature, Kamp, David, Child, Julia, Writing and Writers, Claiborne, Craig