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• Group Documents Cruelty to Turkeys

  An animal rights group released undercover videotapes showing turkeys being stomped to death and punched by workers. Read More... Posted Nov 18 2008, 02:42 PM by NYT > Dining & Wine Filed under: Animals, Cruelty to Animals, Livestock, Poultry, Turkeys, People for the Ethical Treatment of Animals

• A California Ballot Measure Offers Rights for Farm Animals

  The battle over Proposition 2, which would grant farm animals the opportunity to spread their hooves and claws, is sure to be the most expensive animal rights campaign ever. Read More... Posted Oct 24 2008, 01:40 AM by NYT > Dining & Wine Filed under: Agriculture, Animals, Cruelty to Animals, Livestock, California, Poultry

• With Goat, a Rancher Breaks Away From the Herd

  Bill Niman, who last year walked away from the meat company he started in the 1970s, is hoping goat meat will be the cornerstone of his comeback. Read More... Posted Oct 14 2008, 04:08 PM by NYT > Dining & Wine Filed under: Cooking and Cookbooks, Restaurants, Agriculture, Meat, Iowa, Livestock, Blue Hill at Stone Barns, California, Waters, Alice, Goat, Niman, Nicolette Hahn, Chez Panisse, Niman, Bill, Ranches

• In the Hunt: Niche Farming Offers Way Back to the Land

  Starting a small farm can pay rich dividends, especially if the farm produces niche foods like artisanal cheeses or truffles. But don’t quit your day job. Read More... Posted Aug 06 2008, 10:20 PM by NYT > Dining & Wine Filed under: Agriculture Department, Agriculture, Organic Food, Livestock, Sustainable Living, Trees and Shrubs, Entrepreneurship

• Big City: How About Slaughterhouse Tour Before Supper, Food Lover?

  For New Yorkers, Blue Hill at Stone Barns is a locavore’s idyll. Then there’s the center’s new slaughterhouse. Read More... Posted Jun 06 2008, 01:35 AM by NYT > Dining & Wine Filed under: Agriculture, Meat, Livestock, Blue Hill at Stone Barns, Stone Barns Center for Food and Agriculture