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• A Good Appetite: Turkish Dumplings, Deconstructed

  Topping pasta with sautéed ground lamb and yogurt is a simple way to replicate an exquisitely wrought Turkish dish. Read More... Posted Sep 26 2008, 02:59 PM by NYT > Dining & Wine Filed under: Recipes, Cooking and Cookbooks, Pasta, Yogurt, Garlic, Lamb, Eggplants, Butter

• Recipes for Health: Grilled Eggplant Panini

  A panini grill is an easy way to prepare eggplant slices, whether or not you use them in a grilled sandwich. Read More... Posted Sep 03 2008, 07:09 PM by NYT > Dining & Wine Filed under: Recipes, Cooking and Cookbooks, Diet and Nutrition, Sandwiches, Eggplants