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• When Chocolate Is a Way of Life

  A group of cacao farmers in Ecuador have become the world’s most unusual chocolate entrepreneurs by making and marketing their own chocolate. Read More... Posted Nov 04 2008, 04:38 PM by NYT > Dining & Wine Filed under: Agriculture, Organic Food, Chocolate, Ecuador, Quechua Language

• Journeys | Ecuador: Meals and Wheels on Avenue of the Volcanoes

  Some of of the best bargain eating in Ecuador comes courtesy of one-person mobile-food-stand entrepreneurs who hop aboard public buses to sell their delicious wares. Read More... Posted Aug 16 2008, 08:30 PM by NYT > Dining & Wine Filed under: Food, Travel and Vacations, Ecuador