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• Food: Eat, Memory: Bombay Gourmet

  An expatriate son brings his family a taste of Paris. Read More... Posted Nov 14 2008, 02:46 PM by NYT > Dining & Wine Filed under: Cooking and Cookbooks, Restaurants, France, India, Bouillabaisse

• A Grandmother’s Sweet Secret

  A sweet treat from India’s ancient Jewish community, the Bene Israel. Read More... Posted Oct 07 2008, 02:00 PM by NYT > Dining & Wine Filed under: Recipes, Cooking and Cookbooks, Families and Family Life, Jews, India, Pastries, Coconuts, Ramadan, Grandparents, Islam, Yom Kippur

• Food: The Way We Eat: Greek Revival

  In the culture wars, one yogurt dominates. Read More... Posted Apr 11 2008, 12:54 AM by NYT > Dining & Wine Filed under: Recipes, Cooking and Cookbooks, Food, Milk, Glorious Foods, Hirshberg, Gary, Sortun, Ana, Stonyfield Farm, India, Yogurt