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• Safeway Restricts Purchases of Chilean Salmon, Citing Fish Virus

  A spokesperson for the supermarket chain said that the virus for infectious salmon anemia, which does not pose a risk to humans, was affecting the size and taste of the fish. Read More... Posted Apr 18 2008, 12:11 AM by NYT > Dining & Wine Filed under: Salmon, Chile, Viruses, Safeway Incorporated|SWY|NYSE, Supermarkets

• Safeway Restricts Purchases of Chilean Salmon

  Safeway, the third-largest supermarket chain in America, has restricted some purchases of farm-raised Chilean salmon over concern about a virus that is killing millions of fish there. Read More... Posted Apr 17 2008, 12:08 AM by NYT > Dining & Wine Filed under: Food Contamination and Poisoning, United States, Salmon, Chile, Viruses, Safeway Incorporated|SWY|NYSE, Norway, Supermarkets

• Safeway Restricts Chilean Salmon

  Safeway, the third-largest supermarket chain in America, has restricted some purchases of farm-raised Chilean salmon over concern about a virus that is killing millions of fish there. Read More... Posted Apr 16 2008, 12:59 PM by NYT > Dining & Wine Filed under: Food Contamination and Poisoning, United States, Salmon, Chile, Viruses, Safeway Incorporated|SWY|NYSE, Norway, Supermarkets

• Virus Kills Chile’s Salmon

  A virus has sent shivers through Chile’s salmon industry and opened companies up to fresh charges that their breeding methods are producing potentially unhealthy fish. Read More... Posted Mar 26 2008, 11:27 PM by NYT > Dining & Wine Filed under: Food, Agriculture, Layoffs and Job Reductions, Salmon, Fish and Other Marine Life, Environment, Chile, Viruses